Thursday, December 1, 2016

Peanut Blossoms

My favorite recipe of my mother’s!!

Peanut Blossoms
(Double batch)
(2 1/2) 1 3/4 c. Flour
(2) 1 t. soda
(1) 1/2 t. salt
(1) 1/2 c. shortening
(2) 1 egg
(2) 1 t. vanilla
(1) 1/2 c. peanut butter
(1) 1/2 c. sugar
(1) 1/2 c. brown sugar
(1/4 c.) 2 T. Milk
Candy kisses

Sift flour, soda and salt and set aside. Cream shortening, peanut butter and sugar. Add egg, milk and vanilla. Beat well. Blend in dry ingredients gradually and mix thoroughly. Shape by rounded teaspoonfuls into balls. Roll in sugar. Place on ungreased cookie sheet. Bake at 375 for 8 minutes. Remove from oven. Place candy kiss in middle pressing down so cookie cracks around edges.  Return to oven   Bake 2-5 minutes longer. 

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